Sweet and Salty Chops

This is a fast and easy way to perk up pork chops with just a few sugar-free, starch-free ingredients.  Pictured above with a green salad and mashed cauliflower.

Yield: 4 servings 

1/4 cup wheat-free tamari sauce
1/2 teaspoon Real Salt* or sea salt
1/2 teaspoon black pepper
1/4 cup honey
4 bone-in pork loin chops 

1. Preheat oven to 425◦F. Mix tamari sauce, salt, pepper and honey in a small bowl with a fork or wire whisk.

2. Place pork chops in a large baking dish. Pour sauce over chops, cover with foil and bake for 25-30 minutes.
Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s